Satoshi Yamashita, a talented creator from Kochi prefecture in Japan, created the Kujira line of knives, dedicated to people taking their first steps in the art of precise cutting, including especially young people training in pencil sharpening. Hand-forged in Tosa, the culinary knives are characterized by a unique aesthetic and extraordinary sharpness. Their cheerful appearance hides centuries-old metalworking methods. Yamashita meticulously refines every detail with artistic dedication, from the moment of forging to the final polishing, ensuring the unquestionable quality of the product. ‘Kujira’ knife, Female Minke whale Designer: Satoshi Yamashita Dimensions: approximately 16 x 4 cm Material: carbon steel Place of production: Japan

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