The Masahiro Sankei series set includes three knives: a chef’s knife with an 18 cm blade, a 9 cm utility knife, and a 21 cm bread knife. This set allows for a variety of kitchen tasks, making it a popular choice among professional chefs. The chef’s knife is perfect for slicing meat, filleting fish, or chopping, while the utility knife is ideal for precise work. The bread knife, with its 21 cm blade, easily handles slicing hard bread crusts. The Masahiro Sankei set, packaged in an elegant box, makes an excellent gift for any cooking enthusiast. Masahiro kitchen knives from the Sankei series combine traditional Japanese craftsmanship with modern design that meets contemporary trends. Made of MBS-26 stainless steel, enriched with carbon, they achieve a hardness of 58-59 HRC thanks to a hardening process, which gives them exceptional sharpness that lasts for a long time. The handle made of pakka wood, equipped with two rivets, guarantees not only functionality but also additional durability. The excellent balance of the knives in the Sankei series makes them extremely comfortable to use, even during long hours of work in the kitchen.
The set includes:- Sankei Utility Knife 90 mm
- Sankei Chef's Knife 180 mm
- Sankei Bread Knife 210 mm
- White case










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