Masakage Koishi Petty 15 cm Aogami Super is a precise and versatile kitchen knife, ideal for tasks that require a high degree of control, such as peeling, slicing fruits, vegetables, and meat. Thanks to its compact build and lightweight construction, it’s perfect as a complement to larger chef’s knives, allowing for precise cuts of even the most delicate ingredients.
The blade of this model is made of extremely hard Aogami Super steel (63-65 HRC), which provides extreme sharpness and long-lasting edge retention. The San Mai construction means the core is clad with stainless steel, which makes the knife easier to maintain while preserving its excellent cutting properties. The hammered Tsuchime finish not only adds a unique look inspired by traditional Japanese forging but also reduces food from sticking to the blade’s surface. The raw, oxidized Kurouchi finish further protects against corrosion and highlights the artisanal character of the knife.
The slender blade geometry and its gradual narrowing (distal taper) ensure exceptional precision and a smooth, almost effortless cut. The low weight (76 g) and optimal blade length (15 cm) mean the knife fits perfectly in the hand, allowing for comfortable and precise maneuvering.
The handle is made of cherry wood, which gives it a natural look and lightness. The octagonal profile provides a secure grip, and the additional pakka wood ferrule strengthens the construction and increases durability.
Key Features:
✔ A precise Petty kitchen knife – ideal for small kitchen tasks
✔ Aogami Super steel core (63-65 HRC) – exceptional sharpness and durability
✔ San Mai – stainless cladding – easier maintenance
✔ Tsuchime hammered finish – unique look and less food sticking to ingredients
✔ Kurouchi oxidized finish – additional protection against corrosion
✔ Ergonomic cherry wood handle – lightness and comfortable use
✔ 15 cm blade length – compact and versatile design
Masakage Koishi Petty 15 cm Aogami Super is a knife created for professional chefs and cooking enthusiasts who appreciate perfect craftsmanship, exceptional sharpness, and the highest quality of Japanese artistry.
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