Mcusta Zanmai Corian Chef’s Knife “Gyuto” 18cm Damascus VG-10

The Japanese equivalent of a classic chef’s knife – the Mcusta Zanmai Damascus Corian Gyuto 18 cm – is an excellent multifunctional knife. With its use, you can easily handle most kitchen tasks. Mcusta Zanmai Damascus Corian is a unique series of functional knives that have durable blades and comfortable handles. Each blade is made of 32-layer Damascus steel. It is not only beautiful (it is distinguished by an original pattern on the surface) but also strong. It surrounds a hard core, which in turn is made of VG-10 steel. All blades are thin – this is typical for the manufacturer Mcusta, and thanks to this, they significantly increase comfort and pleasure while cutting. Their hardness is the result of hardening, where it reaches 61 +/- 1 HRC, and what’s more, these knives are extraordinarily sharp for a very long time. Their handle is made of strong, light-colored corian, which is resistant to water. The handle is finished with a steel bolster, and its ergonomic shape allows for easy and comfortable work. It is also reinforced by 3 pins. The sharpening of the knives is the responsibility of the masters at the Mcusta factory, so you can enjoy its outstanding sharpness as soon as you take the purchased knife out of the box.

Technical data:

Blade – 33-layer steel VG-10 core Handle – corian composite Hardness – 61 HRC +/- 1 Total length – 31.5 cm Blade length – 18.0 cm Blade width – 4.3 cm Blade thickness – 2.0 mm Sharpening method – symmetrical double-sided grind Weight – approx. 196 g