The SHOTOH knife from the MIYABI 5000MCD series is a unique tool for lovers of Japanese craftsmanship. Its blade is made of hard MicroCarbide MC63 steel, embedded in 100 layers of stainless steel, ensuring excellent hardness (63 HRC) and flexibility. The blade, hand-ground with the Honbazuke method, guarantees precise cutting. The knife is perfect for slicing, cleaning, and peeling vegetables and fruits. The ergonomic, D-shaped handle made of Masur birch wood provides comfort and a secure grip, and its unique texture makes each knife special. Additionally, the handle is decorated with delicate mosaic pins and a logo head, which gives the knife an elegant look. The SHOTOH knife is a combination of aesthetics, quality, and functionality that will make cooking a true pleasure.
SPECIAL FEATURES
Blade core made of MicroCarbide MC63 powdered steel forged in 100 layers of steel – for unparalleled purity, durability, hardness of approx. 63 HRC, and excellent cutting properties
Unique damascus pattern for each blade
CRYODUR ice-hardened blade – exceptionally sharp, flexible, and corrosion-resistant
Original Japanese blade profile
Double-beveled blade sharpened with Honbazuke grind, guaranteeing outstanding sharpness
D-shaped Masur birch wood handle for optimal balance, control, and effortless work
DIMENSIONS
Blade length:
14 cm
Handle length:
11 cm
Blade width:
0.2 cm
Handle width:
1.7 cm
Height:
4 cm
Weight:
0.07 kg
Payment
Shipping options
Price
Bank transfer or Przelewy24
DPD Courier
15 PLN
Bank transfer or Przelewy24 – orders over 500 PLN
InPost Parcel Locker
0 PLN
Bank transfer or Przelewy24 – orders under 500 PLN
InPost Parcel Locker
9.99 PLN
Cash on delivery
DPD Courier
25 PLN
Cash on delivery
InPost Parcel Locker
17 PLN
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