Naniwa Traditional 1000 Water Sharpening Stone

Known for its very high quality stones, Naniwa presents a new series of products in a traditional style. The excellent water stones from the Traditional series should be soaked before use. The main sharpening stone is the one with a grit of 1000. It works great with Japanese and German kitchen knives, as well as razors and joinery tools. It can be used as a basic stone for obtaining good sharpness, also in the case of very dull knives. It is then recommended to use a stone with a grit of 3000.