Suncraft SENZO CLASSIC Paring Kitchen Knife 8 cm

The Suncraft SENZO CLASSIC Paring kitchen knife with an 8 cm blade is an indispensable tool for precise kitchen tasks. Its short, sharp blade is designed for tasks such as peeling, chopping, coring, or removing potato eyes. Perfect for both simple tasks and more complex culinary techniques, the Paring knife provides full control and precision. The blade is made of 33-layer damascus stainless steel, with a core of high-quality VG-10 steel. This construction guarantees exceptional durability and resistance to dulling, while the characteristic wavy pattern on the blade resembles traditional samurai swords. The hammered “Tsuchime” surface not only adds elegance to the knife but also prevents food from sticking to the blade. The ergonomic handle made of black Pakkawood emphasizes a minimalist yet sophisticated design. The absence of visible rivets on the handle makes it extremely aesthetic, and the red ring at the blade’s base is eye-catching, adding character to the whole. The SENZO CLASSIC line combines Western functionality with Japanese craftsmanship, offering knives adapted to various kitchen needs. The Paring model is perfect for both professional and home kitchens, serving as an indispensable tool for daily tasks. It is a harmonious combination of precision, style, and durability.

*Damascus steel – modern so-called damascus steel is a material consisting of thin layers of stainless steel. Approximately 25% of the central layers form the core, while the remaining 75% are alternating layers of soft and hard steel. This structure gives the knife a characteristic “wavy” effect on the blade surface.

**VG-10 steel is widely considered one of the best materials for producing kitchen knives. Chefs value knives made of this type of steel for both their elegant appearance and exceptional durability. VG-10 is characterized by high hardness, reaching a value of HRC 60 on the Rockwell scale. This makes knives made of this steel extremely sharp and highly resistant to wear, making them a reliable choice in the kitchen.

***Pakkawood is birch or maple wood that has been laminated and impregnated with resin. This makes the material exceptionally resistant to heat and moisture, and its properties make it an ideal choice for knife handles.

Technical data:

Blade – 33-layer steel, VG-10 core Hardness – 60 HRC +/- 1 Overall length – 200 mm Blade length – 80 mm Handle – Black Pakkawood with a red ring Weight – approx. 65 g