The Suncraft SENZO CLASSIC Utility kitchen knife with a 12 cm blade is a compact and versatile version of a chef’s knife. Its small size makes it ideal for precise tasks, such as slicing, chopping, dicing, or mincing. The Utility is perfect for situations where a traditional chef’s knife is too large, while providing comfort and precision. The knife’s blade is made of 33-layer damascus steel, with a core of extremely durable VG-10 steel. This construction gives the knife exceptional durability and resistance to dulling. The damascus pattern visible on the blade evokes the aesthetics of samurai swords, and the hammered “Tsuchime” texture prevents food from sticking, which significantly eases kitchen work. The ergonomic handle made of black Pakkawood combines durability and elegance. Its minimalist design, free of visible rivets, emphasizes its modern style, and the red ring at the blade’s base adds a unique character. The SENZO CLASSIC Utility is a harmonious combination of Western functionality with Japanese craftsmanship. It’s a tool that will prove useful in the hands of both professionals and home cooks, ensuring reliability and style in daily cooking.
*Damascus steel – modern so-called damascus steel is a material consisting of thin layers of stainless steel. Approximately 25% of the central layers form the core, while the remaining 75% are alternating layers of soft and hard steel. This structure gives the knife a characteristic “wavy” effect on the blade surface.
**VG-10 steel is widely considered one of the best materials for producing kitchen knives. Chefs value knives made of this type of steel for both their elegant appearance and exceptional durability. VG-10 is characterized by high hardness, reaching a value of HRC 60 on the Rockwell scale. This makes knives made of this steel extremely sharp and highly resistant to wear, making them a reliable choice in the kitchen.
***Pakkawood is birch or maple wood that has been laminated and impregnated with resin. This makes the material exceptionally resistant to heat and moisture, and its properties make it an ideal choice for knife handles.
Technical data:
Blade – 33-layer steel, VG-10 core Hardness – 60 HRC +/- 1 Overall length – 230 mm Blade length –120 mm Handle – Black Pakkawood with a red ring Weight – approx. 75 g




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