Parker Asahi PRO Synthetic Cutting Board 50 x 25 x 2 cm

Parker Asahi PRO Synthetic Cutting Board 50 x 25 x 2 cm

In a professional kitchen, a proper cutting board is just as important as a high-quality knife. Parker Asahi PRO is a solution designed for precise and safe cutting, providing excellent protection for knife blades. Thanks to its flexible and scratch-resistant surface, knives stay sharp longer, and cutting becomes smooth and comfortable.

A Professional Board for the Demanding

The Parker Asahi PRO 50 x 25 x 2 cm is a high-class synthetic cutting board, valued by professional chefs worldwide. Made of synthetic rubber with a mixture of wood dust, it has a surface that mimics wood but is also more durable, more hygienic, and easier to maintain.

Thanks to its smooth yet flexible structure, the board minimizes knife wear and ensures comfortable use even with intensive use. High-temperature resistance allows for its disinfection with hot water (up to 90°C). Additionally, the material used in production does not absorb moisture, which makes the board dry quickly and less prone to the growth of bacteria and mold.

Most important features:

✔ Blade protection – a flexible surface prevents knives from dulling
✔ Hygienic and antibacterial – does not absorb water, dries quickly, and contains ingredients that limit bacterial growth
✔ Resistant to scratches and abrasion – excellent for intensive use
✔ High temperature resistance – can be sterilized with hot water (up to 90°C) or UV radiation
✔ Easy to clean – the surface can be refreshed using a board scraper
✔ Wood dust mixture – gives the board a natural texture and increases its durability
✔ Dimensions 50 x 25 x 2 cm – optimal size for versatile kitchen use

How to care for a Parker Asahi board?

To ensure the Parker Asahi PRO cutting board lasts as long as possible, you should follow a few basic care rules:

• Washing – after each use, wash the board with warm water and a mild detergent, then dry it.

• Disinfection – you can use hot water (up to 90°C)

• Removing signs of use – the surface can be renewed with a board scraper

• Do not wash in a dishwasher – high temperatures can cause the material to deform

• Do not place hot pots or pans on it – this can affect the board’s structure

• Storage – preferably vertically to prevent deformation

Japanese Precision – The Parker Asahi Brand

Parker Asahi Co., Ltd. is a Japanese manufacturer that has specialized in the processing of rubber and synthetic resins since 1956. In the 1960s, the company expanded its operations to include kitchen products, creating professional cutting boards that quickly became the choice of top chefs. Their products combine modern technologies, durability, and functionality, ensuring reliability for many years.

Specifications: