Takeshi Saji 13 cm Blue Steel universal knife is a handy kitchen tool, ideal for cutting small and medium-sized products, such as radishes, lemons or carrots. Its compact, sharp blade is perfect for precise dicing, cutting olives, or slicing small bread. Thanks to its lightweight design and comfortable handle, the knife is exceptionally comfortable to use, especially for people who prefer smaller tools.
Technical data:
Blade – 11-layer steel, rusty Blue Steel #2 core clad with 10 layers of stainless steel, brass and copper Handle – black-gray micarta Hardness – 61 +/- 1 HRC Overall length – 25.0 cm Blade length – 13.5 cm Blade width – 2.9 cm Blade thickness – 2.0 mm Sharpening method – double-sided Weight – approx. 133 g
Takeshi Saji 13 cm Blue Steel universal knife – a handy, precise knife for cutting small products, ideal for vegetables, fruits and small bread.

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