Tojiro Damascus Santoku Knife 17 cm VG-10

Tojiro Damascus Santoku 17 cm kitchen knife is a versatile Japanese knife, ideal for cutting meat, vegetables, fish, as well as slicing fruits or chopping herbs. Its thin blade ensures precision, and the wide blade makes it easy to transfer cut ingredients to a salad bowl or pan. This is an excellent tool that will work in any kitchen, both for everyday tasks and more advanced cooking techniques.

Technical data:

Blade – 37-layer steel, VG-10 core Hardness – 60 HRC +/- 1 Overall length – 29.3 cm Blade length – 17 cm Blade width – 4.6 cm Blade thickness – approx. 2.1 mm Weight – approx. 160 g

Tojiro Damascus Santoku 17 cm knife – versatile knife for meat, vegetables and fish. Thin blade and wide blade facilitate precise cutting and transferring.