The Tojiro Pro Nakiri 16.5 cm kitchen knife is a functional tool designed for cutting and chopping various vegetables. Its wide blade allows for fluid cutting of large products, and the thin, rectangular design makes the knife ideal for cutting hard vegetables, such as carrots or Japanese radishes, into long slices. Thanks to its comfortable shape, transferring cut ingredients to a salad bowl or pan is quick and easy.
Technical data:
Blade – 3-layer laminate – VG-10 core Handle – stainless steel “tornado pattern” prevents a wet or greasy hand from slipping Hardness – 60 HRC +/- 1 Overall length – 30.0 cm Blade length – 16.5 cm Blade width – 4.5 cm Blade thickness – 1.7 mm Sharpening method – double-sided symmetrical grind Weight – approx. 161 g
Tojiro Pro Nakiri 16.5 cm knife – ideal for cutting vegetables, especially hard ones, such as carrots or radishes. The wide blade ensures precision and comfort.

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