A professional, versatile kitchen knife designed for cutting, dicing, chopping, and portioning various products. The chef’s knife is long enough to cut truly large surfaces and is properly profiled to guarantee the user comfort and freedom of movement. The traditional Japanese-style handle is very lightweight and fits the hand’s shape perfectly.

  • Type: Gyuto
  • Blade length: 210mm
  • Handle: oak wood
  • HRC: 58+/-1
  • Sharpening type: double-sided
Payment Shipping options Price
Bank transfer or Przelewy24 DPD Courier 15 PLN
Bank transfer or Przelewy24 – orders over 500 PLN InPost Parcel Locker 0 PLN
Bank transfer or Przelewy24 – orders under 500 PLN InPost Parcel Locker 9.99 PLN
Cash on delivery DPD Courier 25 PLN
Cash on delivery InPost Parcel Locker 17 PLN

 

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