Nakiri is a double-bevel, Western-style knife with a very thin, cleaver-like blade. It is an ideal knife for chopping and slicing vegetables. If you are a chopping enthusiast, this is the knife for you.
- Type: Nakiri Knife
- Blade length: 165 mm
- Total length: 290 mm
- Blade height: 45 mm
- Blade thickness: 1.9 mm
- Handle: pakkawood
- Steel: AUS-10 core, 45-layer damascus claddings
- HRC: 60-62
- Sharpening type: double-bevel
- Weight: 158 grams







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