The Bunka knife has a wide-profile blade and is a versatile knife that is very popular in Western kitchens. The Bunka knife is a mix of a Gyuto and a Nakiri knife, combining the best features of both knives.
- Type: Bunka Knife
- Blade length: 190 mm
- Total length: 325 mm
- Blade height: 52 mm
- Handle: walnut wood
- Steel: ZDP-189r, stainless cladding
- HRC: 65-67
- Sharpening type: double-sided
- Weight: 155 grams
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