Kurosaki Fujin Gyuto 24 cm VG-10 Damascus is a perfect tool for professionals and cooking enthusiasts, combining the highest quality craftsmanship with functionality. This versatile Japanese kitchen knife with a length of 24 cm is a classic chef’s knife, ideal for cutting vegetables, meat, and fish with the utmost precision and minimal effort. Inspired by Japanese mythology, the “Fujin” model refers to the god of wind, which perfectly captures the unique Tsuchime pattern, which not only gives the blade a distinctive appearance but also reduces food sticking to the knife’s surface.
The blade is made of VG-10 steel, one of the most valued alloys in the world of kitchen knives. Thanks to the excellent balance of carbon, chromium, molybdenum, vanadium, and cobalt, it achieves an impressive hardness of 61-62 HRC, which ensures long-lasting sharpness and resistance to abrasion. Additionally, the Damascus finish gives the knife a unique look and highlights the artistry of its craftsmanship.
The ergonomic, octagonal rosewood handle guarantees a comfortable and stable grip, making the knife equally comfortable for both right- and left-handed people. The perfect balance ensures full control over every movement, and precise cutting doesn’t require much force.
Kurosaki Fujin Gyuto 24 cm is not just a kitchen tool but a true work of art that combines traditional Japanese forging with modern technology. It’s the choice for those who seek a knife of unparalleled quality, sharpness, and aesthetics, meeting the highest culinary demands.







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