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The Suncraft Senzo Twisted Octagon knife set is an excellent choice for anyone who values high-quality kitchen tools. It contains two key knives that will be useful in any kitchen: a chef’s knife (20 cm) and its Japanese equivalent, the Santoku knife (16.7 cm). The chef’s knife is a versatile tool that is ideal for slicing, chopping, and preparing larger portions of ingredients. The Santoku knife, also called the “three virtues,” is more versatile and is perfect for cutting meat, fish, and vegetables. It is a knife with a traditional Japanese construction that combines functionality and elegance.

Both knives are designed for comfortable use, offering precise cutting and durability. Additionally, the set is packaged in an elegant cardboard box that emphasizes the luxurious character of the whole. This makes the set an excellent choice for a gift for cooking enthusiasts who will appreciate both the functionality and aesthetics of these tools.

  The handle of the SENZO TWISTED OCTAGON series knives is inspired by the octagon, which has great significance in Japanese culture. To improve comfort and a secure grip, the octagonal shape of the handle has also been gently twisted. The blades of Suncraft knives from the SENZO TWISTED OCTAGON series are made of 33-layer damascus stainless steel, so-called damascus, reinforced with VG-10 steel. This construction ensures exceptional durability of the blades and resistance to damage and dulling. The characteristic wavy pattern on the blade is reminiscent of traditional samurai swords. The set also includes a handle made of white Pakkawood, decorated with a red ring at the blade’s base, which highlights the Japanese design. *Damascus steel – modern so-called damascus steel is a material consisting of thin layers of stainless steel. Approximately 25% of the central layers form the core, while the remaining 75% are alternating layers of soft and hard steel. This structure gives the knife a characteristic “wavy” effect on the blade surface. **VG-10 steel is widely considered one of the best materials for producing kitchen knives. Chefs value knives made of this type of steel for both their elegant appearance and exceptional durability. VG-10 is characterized by high hardness, reaching a value of HRC 60 on the Rockwell scale. This makes knives made of this steel extremely sharp and highly resistant to wear, making them a reliable choice in the kitchen. ***Pakkawood is birch or maple wood that has been laminated and impregnated with resin. This makes the material exceptionally resistant to heat and moisture, and its properties make it an ideal choice for knife handles.

Technical data:

Blade – 33-layer steel, VG-10 core Hardness – 60 HRC +/- 1 Overall length – Gyuto 330 mm; Santoku 300 mm Blade length – Gyuto 200 mm; Santoku 167 mm Handle – White Pakkawood with a red ring Weight – approx. Gyuto 180 g; Santoku 120 g

PaymentShipping optionsPrice
Bank transfer or Przelewy24DPD Courier15 PLN
Bank transfer or Przelewy24 – orders over 500 PLNInPost Parcel Locker0 PLN
Bank transfer or Przelewy24 – orders under 500 PLNInPost Parcel Locker9.99 PLN
Cash on deliveryDPD Courier25 PLN
Cash on deliveryInPost Parcel Locker17 PLN

 

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