Masahiro MV-S Utility Knife 12 cm

Universal Masahiro MV-S Utility knife with a 12 cm blade is a compact version of the chef's knife. Its shorter blade is also suitable for peeling, making it an extremely versatile tool. Thanks to its features, it is an indispensable element of every kitchen.

Knives from the MV-S series are made of high-quality MBS-26 steel, a combination of molybdenum, vanadium, and high carbon content. Thanks to a three-stage hardening process, they achieve a hardness of 58-59 HRC, which ensures exceptional sharpness and blade durability. This process is the result of the work of master craftsmen with over 30 years of experience.

The knife handle, made of stainless steel, features antibacterial properties and ease of cleaning. Special perforations on its surface provide a secure grip, and the integrated handle and blade construction gives the whole exceptional durability and aesthetics.

Masahiro knives are sharpened asymmetrically (80/20), which means the cutting edge is shifted to one side. This makes the blade up to 35% thinner compared to symmetrical edges, increasing its precision and sharpness.

Steel type:	MBS-26
HRC:	58-59
Handle material:	stainless steel
Sharpening method:	double-sided, asymmetrical 80/20
Dimensions:
Total length (A):	236 mm
Blade length (B):	123 mm
Width (C):	27 mm
Thickness (D):	1.8 mm
Weight:	78 g

Useful information:

• All Masahiro knives are extremely sharp, so we recommend using them with due caution.
• Masahiro knives should not be used to cut frozen products (except for the series designed for this purpose).
• Do not use knives for purposes other than food preparation.
• Use wooden or plastic cutting boards for cutting.
• Do not wash knives in dishwashers, which damage the cutting edge.
• Wash the knife in warm water with dishwashing liquid.
• After washing, dry the knife thoroughly.

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