The Suncraft SENZO CLAD Gyuto with an 18 cm blade is a Japanese kitchen knife inspired by the classic chef’s knife, valued by professionals and home cooking enthusiasts. Thanks to its versatility and characteristic shape – a long, wide blade with a distinctly rounded edge – it will perform well in most kitchen tasks. It is ideal for chopping, mincing, slicing, or dicing, allowing for the use of a variety of cutting techniques. The SENZO CLAD knife line, to which this model belongs, is distinguished by exceptional craftsmanship. The knife’s blade is made of 3-layer AUS-10 steel, characterized by high hardness (HRC 58 ± 1), corrosion resistance, and exceptional mechanical durability. The addition of vanadium in the steel alloy provides even greater resistance to wear, which allows the knife to maintain optimal sharpness for a long time. The blade has a full tang, which increases the tool’s stability and durability. The handle, made of elegant ebony-colored Pakkawood, provides a secure grip and excellent balance, which translates into comfort and precision. The rivets that fasten the tang to the handle further strengthen the entire construction. The Suncraft SENZO CLAD Gyuto 18 cm is a combination of traditional Japanese craftsmanship with modern technologies that will meet the expectations of every culinary enthusiast. Its universal character makes it an indispensable tool for daily kitchen tasks.
*Pakkawood is birch or maple wood that has been laminated and impregnated with resin. This makes the material exceptionally resistant to heat and moisture, and its properties make it an ideal choice for knife handles.
Technical data:
Blade – AUS-10 steel Hardness – 58 HRC +/- 1 Overall length – 305 mm Blade length – 180 mm Handle – Brown Pakkawood Weight – approx. 170 g





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