Your cart is empty Continue Shopping
- Sold Out
- Sold Out
- Sold Out
- Sold Out
Sold Out- Sold Out
- Sold Out
- Sold Out
Sold Out- Sold Out
- Sold Out
- Sold Out
Shirogami #2 steel knives are exceptional kitchen tools that combine Japanese blacksmithing tradition with modern production techniques. They are characterized by high-quality steel, which is one of the key elements that determines their extraordinary properties.
Shirogami #2 steel knives
Shirogami steel, also known as “White Steel,” is one of the most valued materials in the production of Japanese knives. Shirogami #2 is the second in the hierarchy of white steels, which offers excellent performance at an affordable price. The blade of these knives is very sharp and durable, thanks to the high carbon content in Shirogami #2 steel. This allows for an exceptional sharpness that lasts for a long time, minimizing the need for frequent sharpening.
Kitchen knives made of Shirogami #2 steel are also known for their ability to be sharpened quickly. The properties of the steel allow for an easy achievement of a sharp edge using traditional sharpening stones. This makes them ideal for professional chefs as well as culinary enthusiasts who value precise cuts. One of the important aspects of Shirogami #2 steel knives is their care. Due to the high carbon content, these knives are susceptible to rusting, so they require special care to keep them in good condition. Regular cleaning, drying, and the use of preserving oil after use will ensure the long life of these extraordinary tools.
Shirogami #2 steel knives are excellent kitchen tools that combine traditional Japanese quality with the exceptional properties of the steel. They offer unparalleled sharpness, durability, and cutting precision, while also allowing for quick and easy sharpening. However, it is worth remembering proper care to enjoy them for many years.
Also check out other types and kinds of Japanese knives:
Hideo Kitaoka Knives Hokiyama Knives Ittoutan Knives Kiridashi Knives Yanagiba Usuba Deba Kiridashi Other Knives Chef’s Knife Multipurpose Knife Vegetable Knife Small Utility Knife Stainless Steel Knives Carbon Steel Knives Damascus Steel Knives Aogami #1