Tojiro Shippu Nakiri Knife 16.5 cm VG-10

Tojiro Shippu Nakiri 16.5 cm kitchen knife is a functional tool designed for cutting and chopping vegetables. The wide blade allows for smooth and quick cutting of large products, and the rectangular shape makes it perfect for cutting hard vegetables, such as carrots or Japanese radishes, into long slices. The knife allows for easy transfer of chopped products to a salad bowl or pan, and its precise workmanship ensures comfort and efficiency in the kitchen.

Technical data:

Blade – 63-layer steel, VG-10 core Hardness – 60 HRC +/- 1 Overall length – 30.6 cm Blade length – 16.5 cm Blade width – 5 cm Blade thickness – approx. 2.4 mm Weight – approx. 110 g

Tojiro Shippu Nakiri 16.5 cm kitchen knife – ideal for cutting and chopping vegetables. The thin, rectangular blade ensures precise cutting of hard vegetables.