Tsunehisa Morado Chef’s Knife “Gyuto” 21 cm Aogami Super

The Tsunehisa Morado Gyuto kitchen knife with a blade length of 210 mm is a unique tool that will perform excellently in a variety of culinary tasks. It is a multi-functional tool that is an indispensable aid in the kitchen, both for chopping and for precise slicing into thin pieces. The professional series of Tsunehisa Morado kitchen knives, made of renowned Aogami Super steel, is known for its excellent quality and exceptional durability. These knives are distinguished by their aggressive cutting and ability to maintain long-lasting sharpness. The core of the knives is made of unique Aogami Super carbon steel, surrounded by stainless steel claddings. Thanks to this, the knives from this collection are not only easy to care for but also ensure effective and comfortable work in the kitchen. The hardening process guarantees a blade hardness of 63 +/- 1 HRC. The characteristic appearance of the knives is highlighted by the traditional Kurouchi finish, which manifests itself as a black part located on the top side of the blade, giving them a classic Japanese style. The traces of the manual forging of the knives (Tsuchime) not only prevent food from sticking to the blades but also give them a beautiful appearance. The knife’s handle is made of rosewood (Morado) with an oval shape, which provides an ergonomic grip and comfort during use. An additional decorative element is the ferrule made of pakka wood, which gives the knife an elegant look. The Tsunehisa Morado Gyuto 210 mm kitchen knife is not only a tool but also a work of art that will bring joy and precision to your kitchen. Indulge in the exclusivity of Japanese craftsmanship and discover excellence in every detail of this knife.

Technical data:

Type: Chef’s Knife “Gyuto” Blade: Aogami Super steel core, stainless steel claddings Handle: Morado rosewood, pakka wood ferrule Blade hardness: 63 HRC +/- 1 Total length: 36.0 cm Blade length: 21.0 cm Blade width: 4.8 cm Blade thickness: 2.1 mm Sharpening method: double-beveled grind Weight: approx. 155 g