The Tsunehisa SLD Washiji Bunka Knife (17 cm) is designed for cooks who value precision, agility, and traditional Japanese aesthetics. The Bunka shape, with its angular tip and broad blade, allows controlled slicing, chopping, and fine detail work.
Built around a SLD steel core, the blade provides reliable sharpness retention and predictable sharpening behavior. Stainless cladding enhances durability, while the Nashiji finish adds subtle texture and visual depth. The thin, even grind contributes to clean cuts and confident handling.
An octagonal handle made from burnt oak wood completes the knife, delivering a natural feel and distinctive appearance. This Bunka reflects Tsunehisa’s focus on functional design and honest craftsmanship.
Specifications:
• Brand: Tsunehisa
• Origin (Made in): Japan
• Knife type: Bunka
• Blade length: 17.0 cm
• Overall length: 31.0 cm
• Blade height at heel: 4.2 cm
• Blade height (mid): 3.8 cm
• Spine thickness at heel: 2.0 mm
• Spine thickness (mid): 1.9 mm
• Handle length: 12.7 cm
• Handle: octagonal, burnt oak wood
• Steel: SLD core (stainless), stainless cladding
• Blade finish: Nashiji (Washiji)
• Hardness: 61–62 HRC
• Grind: double bevel (50/50)
• Weight: 129 g
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