It is no secret that dull knives are more dangerous and a happy accident is more likely to happen when…
Ranking of whetstones for beginners
When starting your adventure with Japanese kitchen knives, it is worth realizing that keeping them in excellent condition requires proper…
How to choose a knife sharpener? A short guide for everyone
You bought your first Japanese knife and you’re afraid you’ll ruin it while sharpening? Read this article to learn what sharpener to…
Knife Sharpeners and Their Types
No matter how sharp a kitchen knife you choose for your kitchen, the time will come to polish its blade.…
Kitchen Knife Ranking
Due to many inquiries from our customers regarding the choice of a kitchen knife, we have prepared a kitchen knife…
Kitchen knife set – which one to choose?
Nothing is as important in every kitchen, be it a home or professional one, as a good set of kitchen…
How to choose the perfect Japanese kitchen knife for home and restaurant
Are you planning to buy a new knife? Excellent! There are many great kitchen knives available on the market,…
Shapton Kuromaku and Glass HR Ceramic Stones
For people who demand unquestionable quality in kitchen work – always perfectly sharp knives and proven tools – the Japanese…
SUNCRAFT – Kitchen Knives from Seki
The History of SUNCRAFT The SUNCRAFT company can boast a wonderful, long history. It was founded in Japan in 1948,…
Japanese Masahiro knives – for professionals and cooking enthusiasts
Japanese manufacturer of prestigious kitchen knives The roots of the Masahiro Co. Ltd. company go back to 1932. For almost…








